- Preservation - Packaging
- New Commercial Kitchen Equipment
- Used - Refurbished Culinary Equipment
- Commercial Kitchen Range - Ovens - Pizza
- Beverage Equipment
- Cutlery - Knives - Utensils
- Bench Top Equipment
- Bakery Equipment
- Coffee Equipment
- Commercial Dishwashers
- Displays - Serveries
- Fine Dining Settings - Tableware
- Food Processors
- Juicers - Mixers
- Bar - Commercial Fridges
- Commercial Scales - Registers - POS
Jams, preserves, and relishes play a distinctive role in hospitality menus, adding flavour, texture, and character to both sweet and savoury dishes. Premium artisan varieties include small-batch fruit jams, stone fruit and citrus preserves, spiced chutneys, tomato and onion relishes, and gourmet condiments made with seasonal produce. Made with carefully selected ingredients and attention to detail, they complement breakfast service, cheese boards, pastries, and plated dishes across food service and the wider hospitality industry.
100% natural and Gluten Free Rhubarb based products. Raspberry Jam, Rhubarb Relish, Rhubarb Coulis, Rhubarb and Chilli Salsa, a savoury Rhubarb Sauce and Rhubarb Vinegar. Lana’s Garden products are handmade in small batches and are free of artificial colors, flavours...
Award winning pickles, fruits chutney supplying to USA Canada Australia and New Zealand and numerous European countries
Producers and distributors of purees, pulps and guava paste, all natural and high quality products. The product line consists of aseptic acidified banana puree, aseptic banana puree, banana powder, aseptic pink guava, aseptic mango and guava paste.
Polan supplies its customers with vegetable preserves, vegetable salads, ready-made dishes, fruit preserves, juices and organic products. Natural materials are used for the production of ready-made vegetarian dishes.
One of the leading Egyptian companies that grow, processes and exports fruits and vegetables to the international market. Their products include fresh, frozen and dried fruits and vegetables and commodities such as white beans and rice.
Manufacturers and suppliers of a wide range of canned fruits exporting to world markets. Their product lines consist of Citrus, Red fruits and Pineapple. The highest quality fruits are sourced for the production of each item.
Specialists in the production of pure, raw, monofloral and polyfloral honey, collected and processed in the traditional method to keep its natural goodness. Their award-winning blend Scottish Heather Honey is often referred to as the Champagne of honey.
Spreads experts creating special delicacies such as chocolate spread, chocolate syrup, coconut paste, custard paste, and delicate margarine. Food safety is ensured during the whole production process by strictly executing the quality control policies.
Peanut butter made from freshly roasted peanuts without palm oil or sugar. Makers of original peanut butter, extra crunchy peanut butter, and cashew nut butter. Using all fresh, natural and tasty produce
A plentiful selection of items such as prunes, dried fruits, fruits in syrup, jams, creams, jellies, purées and juices, all prepared in traditional way. No additions of any kind. The organic fruits used by the company come mainly from family...
An authentic range of jams served in national and international hotels and restaurants. These jams are prepared using traditional methods preserving their quality and flavor. They are rich in fruits and enjoyed by jam lovers throughout the world
Galloway Lodge is a producer of high quality marmalade, jams, chutney, jelly and mustard, all with an authentic taste. The company specialises in the production of highest quality products for both the retail and the wholesale sector.
Manufacturers of handmade sweet preserves, jams, and chutneys made from fruits and vegetables. The Deliroom products are produced using selected premium ingredients free of additives or preservatives.
Supplier of Premium range of jams marmalade, chutneys, sauces and marinades made from fresh fruits vegetables herbs and spices
Suppliers of premium tuscan anitpasto, sauces, chicken liver pate, with gluten free varieties available for the gluten intolerant. With particular focus on addressing poverty, Gastronomia ensure that a portion of their sales are allocated to feeding those in need
Tasoulas Peppers Ltd is a major exporting company with an annual production of about 2,000 tones of pepper. Its pepper types such as ‘Kardoula’, ‘Makedoniko’, ‘Red Chilli Pepper’, ‘Florinis’ are all exported mainly to European markets.
Offering a diverse range of range of products such as honey, sesame seed, jams, tahini & halva, spoon sweets, vanilla and mastic paste. 100 % natural products. No artificial aromas or preservatives
Ideal Product is a leading producer and supplier of lutenitsa ketchup, tomato sauce, mustard, mayonnaise and jam in the whole territory of Bulgaria. Quality and taste are the top priority aspects of the company.
Producers of high-quality food products such as jams, fruit preserves, tomato paste, sauces, ketchup, pizza & spaghetti. Every batch of product is inspected to ensure superior quality. A major supplier for the Jordanian & Qatari armed forces.
Leading Indian producer and distributor of pickled gherkins. All products are manufactured in their own units and exported to major countries including the USA, France, Germany, Holland and Australia.
Jams - Preserves - Relishes
Jams, preserves, and relishes bring colour, flavour, and tradition to both sweet and savoury dishes. Crafted from carefully prepared fruits or vegetables, these condiments capture seasonal ingredients at their peak. In many kitchens, they add brightness to breakfast spreads, cheese boards, and roasted meals. At the same time, chefs value them for their versatility and long shelf life. As culinary trends evolve, these classic pantry staples continue to inspire new combinations and modern serving ideas.
Fruit jams remain a favourite in homes and professional kitchens alike. Strawberry, apricot, raspberry, and fig jams offer vibrant sweetness that complements breads, pastries, and desserts. In addition, many chefs use jams creatively within sauces or glazes for meats and poultry. For instance, a touch of apricot jam can enhance roasted chicken with gentle sweetness. Through thoughtful pairing, jams contribute both flavour and visual appeal to a finished dish.
Preserves differ slightly from jams because they often contain larger pieces of fruit suspended in syrup. As a result, they provide a fuller fruit character and appealing texture. Peach, cherry, and citrus preserves are especially valued for their rich flavour and vibrant colour. Likewise, preserves pair beautifully with artisan breads, cheeses, and breakfast dishes. Their natural sweetness also balances savoury ingredients in contemporary recipes.
Relishes, in contrast, focus on vegetables and savoury flavour profiles. Cucumber, tomato, and onion relishes deliver tangy brightness that complements grilled meats, seafood, and sandwiches. In addition, many relishes include spices and vinegar, creating a balanced combination of acidity and sweetness. Because of this lively flavour, relishes often act as finishing accents for a dish. Altogether, jams, preserves, and relishes remain timeless ingredients that celebrate both tradition and culinary creativity.
Explore gourmet jams, preserves, and relishes from premier global suppliers. This dedicated hospitality hub features the world’s best-quality chutneys, pickles, lemon, orange, and fruit preserves, offering essential pantry staples for restaurants, cafés, catering services, and culinary professionals seeking high-quality, specialty ingredients to enhance flavor and delight customers.