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Global Culinary Spotlight
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Gins, ciders, and perry have enjoyed a resurgence in popularity, appealing to enthusiasts of all ages. Premium gins showcase exceptional craftsmanship, combining classic London Dry styles with innovative botanical infusions, including juniper, citrus, floral, and exotic spices. Artisanal ciders range from crisp, dry apple varieties to rich, fruity blends, often enhanced with berries, spices, or botanicals. Perry offers delicate pear flavors, balancing sweetness and dryness for a refined taste. Distillers and makers carefully balance flavor, aroma, and smoothness using traditional methods and small-batch production. Select from any of the premium producers here to buy direct and save.
Daylesford Cider focus on producing craft cider using authentic heritage cider apples grown organically on the farm, alongside other locally grown apples. The range includes traditional still cider, bottle conditioned cider and dry through to sweeter styles.
Using a natural cider making method called keeving, Pilton Cider takes the time to produce their multiple award-winning ciders the old-fashioned way. Pure juice is pressed from over 19 apple varieties to achieve their distinct taste.
Certified organic by eliminating the use of pesticides and chemical fertilizers, this award-winning family farm has come up with sustainable practices that produce an enjoyable organic cider
Traditional Cider, Scrumpy, and Cyser are just a few names of the award-winning ciders offered by Merridale Estate Cidery. Their seven ciders are all natural and made from 100% pure juice.
A multiple award-winning green alcoholic beverage producer using their wind energy plant to produce three sweet cider selections. Using only 100% recyclable plastic bottles they pride themselves in their green approach to cider production.
Award winning cider made from apples grown at Pine Tree Farm to producing crisp clean pure apple cider and perry. Available in Dry Medium Sweet and Spiced varieties to suit every taste
Offering completely gluten-free ciders, The Woodchuck Cidery has flavors like Pear, Granny Smith, and Raspberry among their award-winning cider line. They also offer seasonal ciders, as well as private reserves.
Produced from quality Danish Cooking and eating apples, pomona cider is fermented on juice from Ingrid Marie, James Grieve, Gloster, Rogers MacIntosch, Golden Delicious, Mutsu, Belle de Boskoop, Gravensteiner and Ingbo.
Creating an apple cider that is full of natural flavors with no sugars, no preservatives, and no additives are what this vineyard has worked hard to accomplish with their 7.5% alcohol cider.
Specialist craft cider wholesaler and producer. Along with offering the UK's first crowdsourced ciders, we also give you the opportunity to fill your fridges and bars with other great ciders chosen by our trained cider sommeliers.
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