New South Wales Wine Regions

New South Wales Wine Regions at a Glance

New South Wales contains nine formally recognised wine regions, each with its own geographic indication. Wine regions range from the warm irrigated flatlands of the Riverina and Murray Darling in the west to the elevated cool-climate districts of Orange (approximately 600 to 900 metres altitude), New England, and the Southern Highlands. The Hunter Valley, located around two hours north of Sydney, is Australia’s oldest continuous wine-producing region, with viticulture dating to the early nineteenth century. Across the state, producers grow Semillon, Chardonnay, Shiraz, Cabernet Sauvignon, Riesling, Pinot Noir, Verdelho, and Moscato, among other varieties.

Explore Wine Regions in New South Wales

Browse the nine New South Wales wine regions below. Each page includes regional background, grape varieties, wine styles, and a listing of wineries and cellar doors on Fine Wine Buy Online.

• Canberra District – Cool-climate region in southern NSW and the ACT. Known for Shiraz, Riesling, and Chardonnay.
• Cowra – Central West region producing Chardonnay,Shiraz, and Cabernet Sauvignon.
• Hunter Valley – Australia’s oldest wine region.Renowned for aged Semillon, savoury Shiraz, and wine tourism.
• Mudgee – High-altitude Central West region known for Shiraz, Cabernet Sauvignon, and Chardonnay.
• Murray Darling – Large cross-border region spanning NSW and Victoria. Known for Shiraz, Chardonnay, and Colombard.
• New England – Elevated northern NSW region producing cool-climate Shiraz, Chardonnay, and Riesling.
• Orange – High-altitude district on Mount Canobolas slopes. Known for Chardonnay, Sauvignon Blanc, and Pinot Noir.
• Riverina – NSW’s largest wine-producing region by volume. Centred around Griffith and known for Semillon and Botrytis dessert wines.
• Southern Highlands – Cool-climate region south of Sydney producing Chardonnay, Pinot Noir, and sparkling wines.

Wine Styles and Grape Varieties Across New South Wales

Visiting the New South Wales wine regions offers more than just tasting. Many wineries feature cellar doors where visitors can sample premium wines, meet winemakers, and learn about the craft behind each bottle. Wine clubs and exclusive events provide access to limited releases, blending workshops, and guided tastings that enhance the appreciation of the region’s diverse styles.

Gourmet Pairings and Local Produce

New South Wales produces a wide range of wine styles. Hunter Valley Semillon is a nationally recognised style — bottled young with low alcohol and high acidity, developing toast and honey complexity over years. Hunter Shiraz tends toward savoury, medium-bodied expression. In cooler high-altitude regions such as Orange and the Southern Highlands, Chardonnay, Sauvignon Blanc, Riesling, and Pinot Noir are the standout varieties. The Canberra District is known for distinctive cool-climate Shiraz. Mudgee and Cowra produce bold reds and aromatic whites from inland elevated sites. The Riverina and Murray Darling specialise in large-volume Semillon, Chardonnay, Shiraz, Moscato, and dessert wine styles.

Discover New South Wales Wineries and Cellar Doors

Fine Wine Buy Online lists wineries, vineyards, and cellar doors across all nine New South Wales wine regions. Use the region links above to browse wineries in a specific area. Cellar door availability and visiting hours should be confirmed directly with individual wineries before visiting.

Related Australian Wine Regions

New South Wales is one of six Australian states producing wine. To explore wine regions in other states, visit the Australian Wines page. Related regions nearby include Victorian wine regions that border northern NSW.

DISCLAIMER: Anyone searching this site must be of legal drinking age. Alcohol must be consumed in moderation. We have made every effort to display wineries accurately in their regions; in case of any discrepancies, please contact us to correct any errors.