Supplying to meat wholesalers, hotels, restaurants, airlines, cruise lines and retail markets.  Operating since 1962 in the Los Angeles area, we are a recognized leader in the meat industry.  Over the years, we have developed an unsurpassed reputation for customer satisfaction, as well as the ability to respond to the changing needs of the industry. FirstClass Foods leads the food industry as both a protein supplier and manufacturer.  We specialize in Portion Control of Beef, Pork, Lamb, Veal, Poultry, Seafood, Specialty Products and Custom Further Processing. Our operation offers a variety of fresh and frozen products that are processed to individual customer specifications.

Our distribution network services both domestic and international companies, including countries like Japan, Korea, Hong Kong, Mexico, Canada, Singapore, Malaysia, Thailand, Philippines and others. Our client list consists of Food Service Distribution companies, meat wholesalers Airline and In-flight Catering, Restaurant, Institutional, Retail Market Case Ready, Cruise Lines and Restaurant Chains.

In order to provide the level of service that our customers demand, we have incorporated the latest technological innovations and developments within our industry into our daily operations. Our facility is logistically located in Hawthorne, California, just five minutes from Los Angeles International Airport. Our modern facility is approximately 85,000 square feet and includes a highly advanced processing and storage facility that complies with all United States Department of Agriculture (USDA) requirements and specifications.