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Often referred to as the Green Wine Grower, Ceago biodynamic winery produces small lots of wine grapes and is a top agro-tourism destination attracting many diverse visitors to their 163-acre property consisting of wine grapes, olive orchards, lavender, and vegetable and fruit garden. Premium wine production consists of Cabernet Sauvignon, Sauvignon Blanc, Syrah, Chardonnay, Cabernet Franc and Malbec. The Ceago Estate Winery offers resort and residential overnight accomodation in three luxury lakeside premises and can be used for private events such as weddings, corporate functions and is an ideal peaceful getaway location. An eco-friendly Resort and Residential development has been approved and the development surrounds the fruit and vegetable and herb gardens, grapes kiwis, olives, walnuts, sunflowers, and wheat.
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