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Mount Benson, located in South Australia’s Limestone Coast, is known for its cool climate and premium wines, particularly Cabernet Sauvignon, Shiraz, and Merlot. The region’s maritime influence, combined with its diverse soils, creates wines with great balance, elegance, and aging potential. Mount Benson focuses on sustainable farming and is gaining recognition for its high-quality wines that showcase the unique characteristics of the region
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Bruny Island Tas Australia
Artisan cheeses produced from cows and goats milk, made and matured using traditional techniques. Offering a unique range of soft, hard cooked cheese including marinated…
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