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Global Culinary Spotlight
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Ilvesjoki Jalasjarvi Finland
A multiple award-winning green alcoholic beverage producer using their wind energy plant to produce three sweet cider selections. Using only 100% recyclable plastic bottles they…
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Shepton Mallet Somerset England
Using a natural cider making method called keeving, Pilton Cider takes the time to produce their multiple award-winning ciders the old-fashioned way. Pure juice is…
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Johannesburg Gauteng South Africa
Certified organic by eliminating the use of pesticides and chemical fertilizers, this award-winning family farm has come up with sustainable practices that produce an enjoyable…
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