Sourdough Baker - Hospitality Chain

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pains and tradition  - Pains et Tradition
Mont-Saint-Martin France
Producers of signature Ardennes breads made from wheat flour and also spelt flour. Using homemade traditional methods to produce premium quality Demi Baquette and Pave…
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Arva Ontario Canada
Since 1819, Arvo have been manufacturing high quality natural and organic flours. Their product range consists of unbleached cake flour, pastry flour, spelt flour and…
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Torriana Rimini Italy
Emmelle incorporates quality and design into its range of showroom furniture and refrigeration display units for gelato and pastry. Three contemporary display and servery styles…
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