With abundant sunshine and fertile soils, the Gisborne wine region on New Zealand’s North Island is renowned for its exceptional white wines. Often called the “Chardonnay capital of New Zealand,” Gisborne also produces aromatic Gewürztraminer, Viognier, and Pinot Gris. Its coastal influence and warm climate create wines with rich fruit flavors, vibrant acidity, and a distinctive freshness.
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Family owned and run business manufacturing select gourmet products including the unique Rolada Range - Wheat Free Gluten Free rolls jam-packed with rich fruit and…
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