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chefs biography- Jean Georges Vongertichten
Chefs Biography - Chef Jean-Georges Vongerichten
Originally from the small region of Alsace, France, Chef Jean-Georges Vongerichten has taken New York City by storm. Recognized as a prominent chef-restaurant owner, Vongerichten heads Jean-Georges Management, which oversees a restaurant empire that includes Asian-influenced Jo Jo and Asian Vong, and the four-star, fine dining Jean Georges. Inspired by his early introduction into Asian flavors, the three-star Michelin trained chef-restaurateur continues to expand his innovative and sophisticated cuisine, as evident with his Perry Street and ABC Kitchen enterprises. With 15 plus restaurants, Chef Vongerichten brings exciting cuisine that successfully pairs intense flavors with delightful textures.rn

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