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Graves wine region, one of Bordeaux’s oldest and historic areas, is prized for both its red and white wines. Gravelly soils give their red, made from Merlot, Cabernet Sauvignon, and Cabernet Franc distinctive flavors of dark fruit, herbs, and earthy spice. Graves whites, often blends of Sauvignon Blanc and Sémillon, are fresh, aromatic, and complex, offering vibrant citrus, floral notes, and elegant texture.
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Smithfield NSW Australia
Manufacturers of food service equipment including steamers, fryers, broilers, woks and also an extensive range of dishwashers.
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Haberfield NSW Australia
Specialists in buying and selling pre-owned and new commercial catering equipment such as mixers including blenders, milkshake mixers, planetary mixers, spiral mixers and stick mixers.
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London England
19-21 May 2025
19-21 May 2025
An opportunity to discover, taste and trade the latest vintage wines. With 13,000 wines and 700 exhibitors across the globe this fair brings together 18,000…
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