Founded in 2017 near Riga, Ārpus Brewing Co. is a small, independent brewery known for its bold and adventurous beers. Specialising in hazy IPAs, rich stouts, and vibrant sours, they craft unfiltered and unpasteurised brews designed for beer lovers who.

Situated on a historic manor estate near Valmiera, Valmiermuiža brews unpasteurised beer following time-honoured methods. Visitors can enjoy guided tastings, traditional Latvian dishes in the brewery’s restaurant, and a shop featuring local produce. Every beer is crafted with care, celebrating.

Operating since 1590, Cēsu Alus is Latvia’s oldest brewery and a national icon. Located in Cēsis, it produces a wide range of beers, ciders, and non-alcoholic drinks. Combining centuries-old brewing traditions with modern technology, it remains a leader in both.

Established in 2013, Labietis blends ancient brewing traditions with modern craft creativity. Using local herbs, honey, and berries, they produce distinctive beers that reflect Latvia’s natural bounty. Their brewery and taproom are popular gathering spots for those who appreciate unique.